I. Ulwazi OluyisisekeloIgama Lekhemikhali: N-Methylguanidinoacetic Acid MonohydrateCAS No.: 6020-87-7Ifomula YeMolekyuli: C4H9N3O2·H2OIsisindo Somolekyuli: 149.15Isigaba sezinto ezingavuthiwe: Izinto ezingavuthiwe zamakhemikhali ezinhle ezisezingeni lokudla / elokwelapha, izinto ezingavuthiwe ezikhethekile zezemidlalo zokudla okunomsoco

II. Izakhiwo Zomzimba NezokhemikhaliUkubukeka: Impushana emhlophe eyi-crystalline, ayinaphunga futhi ayinamatheliUkuncibilika: Incibilika kancane emanzini, ukuncibilika kungu-13g/L ku-20℃, ayincibiliki ku-ethanol naku-diethyl etherUkuqina: Kuqine endaweni eyomile ezingeni lokushisa lokuhlala, iphuzu lokuncibilika lingaba ngu-292℃, kulula ukubola lapho kufakwa ukushisaUmswakama: Ngokwemvelo liqukethe imolekyuli eyi-1 yamanzi e-crystal, ukulahleka lapho komiswa: 10.5%-12%

III. Izindinganiso Zekhwalithi EziyinhlokoUkuhlanzeka: ≥99% (ukutholwa kwe-HPLC, isisekelo esomile)Ukulawulwa Kwezinto Ezihlanganisiwe: I-Creatinine ≤ 100ppm, I-Dicyandiamide ≤ 50ppmIzinsimbi Ezisindayo: I-Lead ≤ 0.5ppm, I-Arsenic Ephelele ≤ 0.5ppmAma-Microorganisms: Inani eliphelele le-bacteria ≤ 100cfu/g, akukho bacteria abathintekayo

IV. Inqubo YokukhiqizaKwamukelwa indlela yokuhlanganisa amakhemikhali esebenzisa i-cyanamide ne-sodium sarcosine njengezinto eziyinhloko. I-chloroacetic acid isabela ne-methylamine ukukhiqiza i-sarcosine, bese i-sarcosine yenza umjikelezo wokuhlanganisa ne-cyanamide. Umkhiqizo ophelile ulungiswa ngokusebenzisa ukukristaliswa ngokubandisa, ukuhlanzwa nokomisa.

V. Izicelo EziyinhlokoIthuluzi eliyinhloko eliyimpahla eluhlaza yokudla kwezokwelapha, elisetshenziswa kakhulu kum粉粉, iprotheni powder kanye neziphuzo ezisebenzayo ukuze kuthuthukiswe amandla emisipha namandla aphakeme. Ingasetshenziswa njengokudla okukhuthazayo kokudla okusebenzayo. Futhi iyisithako esibalulekile sezokwelapha sokubuyisela emzimbeni kanye nemikhiqizo yokunakekela impilo yemisipha.